Impact Problem Statement

Cooking with wood costs the global economy US$2.4 trillion and creates 1 Gigaton of carbon emissions - more than the global airline industry.

$1.4 trillion

Health

$0.2 Trillion

Climate

$0.8 trillion

Lost productivity

At the household level, this problem mainly affects women, causing poor health, limited opportunities, and safety concerns. On average the impact cost is $3,000 per household per year.

The Future

Achieving universal access to modern cooking is technically possible. The convergence of digitization, carbon markets, and e-commerce is disrupting traditional structures in Base of Pyramid markets and driving significant change.

The ATEC Impact Flywheel

ATEC's unique Impact Flywheel is the strategic core of how we solve clean cooking. Through creating scalable partnerships between BoP households and international capital markets, our flywheel enables ATEC to offer high quality, low cost IoT stoves to BoP markets at scale. With each stove automatically validating carbon credits up to 15 years, ATEC decreases upfront costs for consumers, which further increases sales and credit revenue.

Our goal is to be the global leader in clean cooking by 2030 through disruptive technology. Join our flywheel to solve clean cooking by getting in contact with us through the form below.


ATEC Impact Dashboard

Data is central to what we do. ATEC tracks all impact that we achieve in our central Impact Dashboard including unit installations, outputs, GPS and 10 different impact outcomes. If you would like a demo please complete the contact form to get in touch. Some of the impacts we track on our existing units include:

10,000

Bio + eCook Units sold

148,704,336

Million kgs of organic fertilizer

48,122

Tons of greenhouse gas reductions

1,955,186

Tons of forest wood conserved

48,605

Beneficiaries

14,896,560

hours given back to women

ATEC & the UN SDG’s

ATEC’s commitment to solving clean cooking is aligned with the UN Sustainable Development Goals - the blueprint to achieve a better and more sustainable future for all.

SDG 1: No poverty

Small-scale farmers increase their revenue and decrease their expenses with biodigesters.

SDG 3: Good health and well-being

100% smoke-free cooking, enabling women and children to enjoy better health leading to increased productivity and well-being.

SDG 13: Climate action

Each ATEC product reduces between 20-112 tons of emissions over the product lifetime as well as reducing deforestation.

SDG 7: Affordable and clean energy

Each ATEC product provides Tier-5, smoke-free modern cooking either for free or maximum $0.32 per day.

Awards

Google Impact Challenge (2015)

Winner DFAT Frontier Innovators (2018)

Sankalp Forum (2016)

DBS NUS Social Venture Challenge (2019)

Water and Energy for Food (WE4F) Ag-Energy Mid-Stage Grand Prize Winner

GSMA Ecosystem Accelerator (2021)

CTI PFAN Global Winner (2018)

CTI PFAN Global Winner (2018)

Google Impact Challenge (2015)

Winner DFAT Frontier Innovators (2018)

Sankalp Forum (2016)

DBS NUS Social Venture Challenge (2019)

Water and Energy for Food (WE4F) Ag-Energy Mid-Stage Grand Prize Winner

GSMA Ecosystem Accelerator (2021)

CTI PFAN Global Winner (2018)

CTI PFAN Global Winner (2018)

Join us in LEADING THE WAY TO Clean cooking